Join us as the area’s best bar chefs compete to turn locally-grown ingredients
into killer cocktails!
One of our bartenders will be mixing up ONYX Moonshine, RIPE juice and one more secret ingredient from the market! Check back next week to see what drink we design!
Our menu features the following goodies:
Mini Grilled Cheese with Farm to Hearth Bread and Mystic Cheese Company’s Melville
Atop RIPE Bloody Mary Heirloom Tomato Gazpacho
RIPE Agave Margarita Chicken Skewers
With Fresh Vegetable Slaw
RIPE Agave Lemon Bar
Take Away Treat: ATTC’s Award Winning Liquor Lollipops